Lime Cilantro Cauliflower “Rice”

Ingredients:

  • 1 head cauliflower, cut into florets
  • 1 tablespoon water
  • 1 lime, juiced and zested
  • 1/2 cup chopped cilantro
  • 2 tablespoons butter (optional)

Directions:

  1. Grate cauliflower florets or pulse in a food processor until it resembles rice.
  2. Place grated cauliflower and water in a microwave-safe covered dish.
  3. Cook cauliflower in microwave on high until tender, about 7 minutes.
  4. Stir lime zest, lime juice, cilantro, and butter into cooked cauliflower until well blended.

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